Traditional and Artisan Panettone
AUGUSTA Panettoni was founded in 1945 in Milan by a master pastry chef, using the traditional ‘Panettone Milano’ recipe.
THE 80’s: The tradition and experience established in the first 35 years of activity was passed on to the next generation of pastry chefs, maintaining the tradition of quality in Augusta’s products. The following years saw the modernization of the panettoni and colombe baking line .
TODAY: Just as at the beginning, Augusta Panettoni stands for passion and care for its products and for its clients. Augusta products are synonymous of quality, tradition and passion.