Yellow is a special cherry tomatoes that grows near the Mount Vesuvius.
Famous for their high-quality and for their intense flavor, Gentile company’s yellow tomatoes are grown naturally in the sun, preserving the distinctive aromas of the Southern Mediterranean land. These premium tomatoes are picked one by one by hand and conserved in glass jars without any additives, maintaining the authentic taste of raw tomatoes.
These tomatoes are sweeter than red tomatoes and low in acidity, making them lighter and milder.
Gentile’s yellow tomatoes can be enjoyed in various ways according to your taste. You may simply serve them on its own as an appetizer or added to your salads, making a colorful and bright addition to your dishes.
Thanks to their thick skin and unique delicate flavor, these tomatoes are perfect as pizza topping, added to pasta condiments and fish-based recipes, making your dishes more tasty and visually standing out.